Custom Processing

Do you raise your own cattle, hogs, goats, lamb, or bison? Do you plan to resell your meat cuts at local farmers markets? Do you have a farmer you already buy your protein from? In this case Alta Vista Meat Co would be honored to be your local locker! Alta Vista Meat Co was original only a custom locker. We have since branched off, but our roots run deep as a locker so that will never go away. We pride ourselves in being the best and to be the best we have LOTS of options for your custom processing from personalized designed labels with your logo to vacuum sealing to certified weights printed on each product!

Beef Processing Fees

Beef Processing <800lbs$1.05/lb
Beef Processing ≥ 800$1.07/lb
Slaughter Fee (HW <800lbs)$50.00
Slaughter Fee (HW=>800lbs)$50.00 +.15/lb over 800lbs
Beef Disposal Fee$30/beef
Longhorn Fee$75/beef
Emergency Kill Fee$150-250/beef
Splitside Fee$25/customer
All Grinder in 1lb Packages$0.15/lb
Save Head/Horns/Hides$50/beef

Hog Processing Fees

Hog Processing$1.00/lb
Slaughter Fee$50.00/hog
Hog Disposal Fee$15/hog
Curing$1.25/lb

Lamb/goat Processing Fees

Slaughter & Processing$100/animal
Disposal Fee$15/animal
Gyro Slicing$2.50/lb
Brats (Sheep Casings)$3.50-4.50/lb

Additional Services/Fees

White Wrapping$0.50/lb
Vacuum Sealing Grind$0.50/lb
One Steak/Package$0.50/lb
Tenderizing$0.50/lb
Patties (20lb Minimum)$1.25/lb
Stew & Kabob Meat$0.95/lb
Fajita & Stir Fry Meat$0.95/lb
Jerky Slicing (10lb Minimum)$3.50/lb
Weight Labeling$0.20/lb
Center Cut Bones$5.00/4 cuts
Custom Label Deisgn with inspection submission$150 (first time fee*)
Additional inspected label submissions$35/each

Specialty & Cooked items

Jerky-Original$6.00/lb (10lb min)
Snack Sticks-Original$5.25/lb (25lb min)
Snack Sticks-Cheddar OR Honey BBQ$5.50/lb (25lb min)
Snack Sticks-Jalapeno & Cheddar$5.50/lb (25lb min)
Snack Sticks-Custom Recipe$6-7.50/lb (50lb min)
Bratwursts-Original$2.50/lb (25lb min)
Bratwursts-Jalapeno & Cheddar$3.50/lb (25lb min)
Bratwursts-Custom Recipe$3.50-4.50/lb (50lb min)
Summer Sausage-Original$4.50/lb (25lb min)
Summer Sausage-Jalapeno & Cheddar$5.25/lb (25lb min)

Storage & Cancellation Fees

Your processed meat must be picked up within two (2) months of notification it is complete.  If it remains longer than that, it will be considered abandoned and disposed of.

Storage fees start two (2) weeks after notification of completion.

Weekly Storage Fee (Whole Beef)$40/week
Weekly Storage Fee (Half Beef)$25/week
Weekly Storage Fee (Quarter Beef)$15/week
Weekly Storage Fee (Whole Hog/Goat/Lamb)$25/week
Weekly Storage Fee (Half Hog/Goat/Lamb)$15/week
Beef Cancellation Fee ≤ 48 hours prior to appointment$250/head
Beef Cancellation Fee 2-3 days prior to appointment$150/head
Beef Cancellation Fee 4-5 days prior to appointment$100/head
Beef Cancellation Fee 6-7 days prior to appointment$50/head
Cancellation fees only apply if we are unable to fill your vacated slot(s)