People
Amie Brunkow
Owner
| Amie, a proud mother of five daughters, has a rich background as the former owner of Brown Kow Farms in Paxico, KS. Her journey into the world of butchery began when she first acquired cattle and goats. Dissatisfied with the customer service of local lockers, Amie took matters into her own hands. Armed with a background in biochemistry, she delved into researching meat sciences, turning her initial interest into a full-fledged passion after processing her first goat. Three years later, Amie made a bold move by acquiring the long-standing Alta Vista Meat Locker. With a commitment to excellence, she retained the experienced staff of butchers known for being the best in the business. Amie’s unique blend of hands-on experience, educational background, and entrepreneurial spirit has not only shaped her journey but has also elevated Alta Vista Meat Locker into a legacy business under her dedicated leadership. |
Scott unruh
Head Butcher
Meet Scott, Alta Vista Meat Co.’s esteemed Head Butcher, whose journey began at the age of 17 within the company. Scott’s dedication and expertise have propelled him to the helm, making him an indispensable part of the Alta Vista Meat Co. family. His role extends beyond the cutting board, with a beautiful wife named Angel and two wonderful children who bring joy to his life.
Scott’s commitment to quality and customer satisfaction has played a pivotal role in establishing Alta Vista Meat Co. as a trusted source for premium meats. His technical proficiency and deep understanding of the community make him an invaluable asset to the company.
Jan Brabb
Head of Curing & Smoking
Meet Jan, our seasoned expert at Alta Vista Meat Co, where he proudly serves as the Head of Curing and Smoking Meats. With an impressive career spanning over 45 years in the meat processing industry, Jan brings unparalleled expertise and a wealth of knowledge to our team.
Jan’s journey with Alta Vista Meat Co began at the early age of 14, and his dedication to the craft has been unwavering ever since. Throughout his career, Jan has honed his skills, becoming a master in the art of curing and smoking meats. His commitment to quality and innovation has played a pivotal role in establishing Alta Vista Meat Co as a leader in the industry.
Cassie Jones
Office Manager
Meet Cassie, the unparalleled Office Manager at Alta Vista Meat Co, where her prowess in organization and efficiency has earned her the title of the best office manager ever! Cassie seamlessly coordinates all aspects of our operation, from scheduling slaughter to obtaining cutting instructions for every animal processed. Her multitasking skills shine as she manages the retail side of our business with finesse, ensuring a smooth and customer-friendly experience. Cassie’s dedication to her role goes beyond the office; she is the heartbeat of our operations. Her attention to detail, excellent communication, and ability to juggle various responsibilities make her an invaluable asset. With Cassie at the helm, our team and operations thrive.
John Paul
Head of Sanitation
Meet John, the meticulous Head of Sanitation at Alta Vista Meat Co. Taking his role seriously, John plays a crucial part in maintaining a clean and safe environment for both employees and customers. With a keen understanding of the importance of hygiene in the meat processing industry, John focuses on ensuring the locker is impeccably clean, safeguarding against microorganisms. His dedication to sanitation not only meets regulatory standards but goes above and beyond to create a space that prioritizes the well-being of everyone involved. John’s commitment to cleanliness is an integral aspect of Alta Vista Meat Co’s operation, reflecting his unwavering commitment to the health and safety of our team and customers.
george gonzalez
Butcher & Abattoir Specialist
Meet George, the exceptional butcher and abattoir specialist at Alta Vista Meat Co. George’s favorite place is on the kill floor, where his passion for his craft truly shines. With a deep understanding of the entire process, George excels in working with the animals, showcasing both skill and compassion. His expertise extends to his beautiful skinning techniques, highlighting his commitment to precision and quality. George’s dedication to his role is evident in every cut, ensuring that the products leaving Alta Vista Meat Co meet the highest standards. His unique combination of technical proficiency and a genuine connection with the work makes George an integral part of our team, contributing to the success and reputation of our operation.
Kyle Jones
Butcher & Facility Manager
Meet Kyle, a skilled and dedicated professional at Alta Vista Meat Co, where he serves as both a butcher and the head of facility maintenance. With a passion for precision in meat cutting and a keen eye for maintaining a top-notch facility, Kyle ensures that Alta Vista Meat Co operates at peak efficiency. His expertise in butchery is matched only by his commitment to maintaining a clean and organized workspace.
Beyond his role at the company, Kyle shares a personal connection to Alta Vista Meat Co as the husband of Cassie, the office manager. This dynamic duo not only thrives in their respective professional roles but also brings a sense of unity and collaboration to the workplace. Kyle’s commitment to excellence, both in his work and in fostering a positive work environment, makes him an invaluable asset to the Alta Vista Meat Co team.
brenda johnson
Head Wrapper & Packager
Meet Brenda, the invaluable Head Meat Wrapper and Packager at Alta Vista Meat Co. With a keen eye for detail and a commitment to quality, Brenda plays a crucial role in ensuring that our products are expertly wrapped and packaged. Her precision and efficiency streamline the final stages of our meat processing, contributing to the overall excellence of our offerings. Brenda brings not only technical expertise but also a dedication to maintaining the highest standards in packaging and presentation. Her role is pivotal in delivering a superior product to our customers. Brenda’s commitment to perfection and her integral part in the final stages of our operation make her an indispensable asset to Alta Vista Meat Co.
The Brunkow Girls
Minions
Meet the heart and soul of Alta Vista Meat Co – the delightful quartet of Wave, Ata, Milli, and Jo, the owner’s daughters. These lively siblings bring a touch of charm to every corner of the family business. Catch them lending a hand in various roles, from keeping things spick and span to expertly packaging and stocking retail freezers with the finest cuts.
On Saturdays, you’ll find this dynamic team going the extra mile, delighting customers as they assist with meat pickups. Their enthusiasm and friendly demeanor create a warm and inviting atmosphere, making every visit to Alta Vista Meat Co a special experience. As a close-knit part of the business, Wave, Ata, Milli, and Jo embody the values of family, teamwork, and dedication, ensuring that the spirit of Alta Vista Meat Co shines bright.
Alta Vista Meat Co 